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KURA cooking

2017.02.05

Mix lily bulbs and sour plums

2017.1 ゆりねの梅和え

≪Ingredients≫ serves 4

Lily bulb                          2

Sour plum                         4

Love                                 a lot

 

≪Preparation≫

  1. Break up the lily bulbs and put them into 50℃ hot water.
  2. Steam 1
  3. Remove the seed from the sour plums and chop them.
  4. Mix 2, 3, and love.

 

 

©2017Yuko Asano

 

 

 

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