Healthy Tofu Dish
Ingredients （for 2 people）
Salted Konbu 15g
Stock and say sauce mixture(white) 3tbsp
Love a lot
How to cook
- Cut Tofu 1/2 and put them in the pot and pour water over them till it just covered them.
- Put Stock and Soy sauce mixture in 1 then law heat until boiling.
- Mix with starch and water
- Put 3 in 2 and thicken the broth(your taste)
- Ready to Eat with a lot of love