2017.07.21
Sweet rice jelly made with Sake lees and green tea
≪Ingredients≫
Flour 100g
Sugar 100g
Milk 150cc
Water 150cc
Green tea powder 1tbsp
Sake lees 1tbsp
Love a lot
≪Preparation≫
- Mix the water with the sake lees.
- Sift flour into 1.
- Mix 2, sugar, green tea powder, and milk well.
- Put 3 into a heat-resistant container.
- Warm 4 for 10min. in a microwave at 700w.
- Cool 5, then cut it and serve.
@2017Yuko Asano